Carbon becomes locked as part of the accumulating plant biomass as plants grow.
De-hardening in spring involves gradual re-hydration of the cells, recovery of photosynthetic capacity and a tight control of water loss.
Plant respiration captures CO2.
Unlike photosynhesis, plant respiration captures atmospheric oxygen and releases carbon dioxide.
The rate of respiration decreases with temperature.
What is the source of carbon that is assimilated in photosynthesis?
Almost half of the total biomass of a tree may be allocated to the roots.
Plants open its stomata to avoid losing too much water.
Plant closes its stomata to avoid losing too much water.
The effect of light on photosynthesis has a clear saturating pattern: more light results in more photosynthesis but eventually leaves cannot take full advantage of all the extra light.
A complex microbiota lives belowground, releasing carbon dioxide to the soil.
Carbon capture is performed by the green parts of plants via photosynthesis.
As plants respire, they release
Photosynthesis releases oxygen whereas respiration releases CO2.
To transform atmospheric CO2 into organic molecules, plants can use the energy from
Leaf area increases with stand age, resulting in a decreasing rate of photosynthesis in the stand.
An increment in leaf area increases also the photosynthesis of a tree stand. However, the relationship is saturating.
Photosynthesis of a tree canopy is driven or influenced by
the total leaf area (LAI).
soil moisture (REW).
photosynthetically active solar radiation (PAR).
air temperature (T).
air humidity (VPD).
When there is low soil moisture, plants close its stomata pores which then decreases photosynthesis.